Job Opening

Chef de Partie (full-time/part-time)

Whereculinarysophisticationand Brabantwarmth come together

At The Duke, it’s all about the experience. It’s about making guests feel like they’re coming home—to an exclusive, warm, and welcoming environment where every detail is just right.
And it starts with you.

Are you a chef de partie who is passionate about your craft, has an eye for detail, and loves the atmosphere of a close-knit and friendly team? Then we have the perfect place for you.

Experience the diversity of the estate

Job Description

Working at The Duke

The Duke is an exclusive members-only business club in the heart of Brabant, featuring one of the most beautiful 18-hole golf courses in the Netherlands. Our restaurant, The Charles, and various meeting rooms, and the charming Clubhouse, The Royal Duke, where we host large groups (from business events to weddings), and the luxurious Duke Suites make our club unique. But what really sets us apart is the atmosphere: Brabant hospitality, genuine care, and a team that works together with pride.

We believe that hospitality starts with our people. That’s why we promise you, as a new colleague:
• Excellent quality and service—not only for our guests, but also in how we treat you;
• An inspiring and supportive work environment where you feel welcome and valued;
• The opportunity to help create unique, memorable moments;
• And above all: a place you can be proud of and that you’re happy to represent.

Your Role at The Duke

As a Chef de Partie, you’ll be working as part of a close-knit and friendly team in a high-end setting. Your domain is the Clubhouse kitchen. Together with Executive Chefs Jack Blackwell and Luuk Willems and an experienced kitchen team, you’ll be working at a high level. From à la carte dinners to private events, you’ll help create an unforgettable culinary experience for our members and guests.

What We're Looking for in You

• A completed culinary training program
• Flexibility to work on weekends and holidays
• A dedicated, hospitable, and team-oriented attitude
• A passion for your work and an eye for quality
• A desire to help build a place where every day can be special

What We Offer

• A varied job in a high-end and welcoming environment;
• A team where Brabant hospitality goes hand in hand with professionalism;
• Top-level cooking with room for creativity and initiative;
• A four-day workweek during the off-season;
• Vacations possible during school breaks;
• Some public holidays off;
• Internal and external training opportunities;
• Travel allowance and dinner during work hours;
• Company outings and group golf sessions on our own course (including the chance to improve your handicap!).

Ready to take pride in your workplace?
Would you like to be part of our enthusiastic team and combine your passion for food with top-quality service and warm hospitality? If so, please send your resume and a brief cover letter to werkenbij@thedukegolf.nl. We’d love to meet you—the first cup of coffee is already waiting.

We look forward to seeing you!

Want to apply?

Ready to join our team? Send your resume and a brief cover letter to: